These bakery style gluten free chocolate chip muffins tick all the boxes: they’re easy to make, have a fluffy and moist crumb, and a beautifully caramelised, proudly domed muffin top. Plus, I’ve included some useful tips about how to keep your muffins moist and fluffy, and how to prevent the […]
dessert
From the vegan gingerbread sponge to the generous drizzle of butterscotch sauce and the adorable gingerbread cookies decoration, this vegan gingerbread trifle is the perfect vegan Christmas dessert. Easy to make, with a possibility to be prepared in advance, it’s here to make your holiday life easier – and infinitely […]
Meet your new favourite dessert: a hot chocolate pie that’s stupid-easy to prepare (and can be prepared in advance!), has the most luscious chocolate filling (that’s somewhere between a chocolate ganache and chocolate mousse) AND boasts a perfectly toasted Swiss meringue topping. Need I say more? This post has been […]
From the rich, soft dough to the most luscious chocolate fudge filling (ever), this vegan chocolate babka tastes just as heavenly as it looks. Without any egg replacements or unusual ingredients, this vegan treat couldn’t be easier to make – and you’ll love it. This post has been created in […]
With a kick of spicy warmth from both ground and crystallised ginger, these extra chewy ginger spice cookies are as easy to make as they are delicious. Their texture is spot on: caramelised and crispy round the edges AND chewy in the middle – the best of both worlds! Hi […]
You will LOVE these vegan hot chocolate cupcakes, with their luxurious chocolate fudge sauce centre and fluffy swirl of vegan whipped cream frosting. The cupcakes themselves are moist and chocolatey, and incredibly easy to make – without any egg replacements! This post has been created in collaboration with Nature’s Charm. All […]
This vegan pumpkin cake just might be the perfect vegan fall dessert. With a moist, fluffy vegan sponge full of pumpkin puree and spices, and a coconut cream frosting swirled through with a luscious butterscotch sauce, this vegan cake ticks all the boxes. Plus, it’s easy to make! This post […]
These salted caramel pumpkin cheesecake bars are the PERFECT fall dessert. From their crunchy ginger biscuit crust to the creamy pumpkin cheesecake filling, the textures and flavours are simply divine. And let’s not forget the luxurious salted caramel layer, which takes this pumpkin dessert to a whole new level. I’ll […]
Perfectly fudgy, swirled through with a spice-filled pumpkin pie filling AND easy to make – there’s nothing not to love about these amazing pumpkin brownies. If you’re looking for your new favourite fall dessert… look no further. Hi friend. Yes, I know it’s only the beginning of September… but here […]
With a perfectly flaky, buttery pie crust and a creamy filling bursting with spices and flavour, this gluten free pumpkin pie really is the perfect fall dessert. The recipe couldn’t be simpler, with lots of helpful tips for avoiding soggy bottoms and cracks in the filling! This post has been […]
This triple chocolate cake is basically every chocoholic’s dream come true. It’s moist, flavourful and intensely chocolatey, as well as drop dead gorgeous. To make it even more amazing, there are three different cake sponges AND three different chocolate frostings (white, milk and dark) to create an ombre effect both […]
These banoffee pie cupcakes have it all – the soft and moist banana cupcakes, the luscious caramel centre and the fluffiest of whipped cream frostings. Complete with a generous sprinkle of chocolate shavings, they are delicious to eat, pretty to look at AND easy to prepare. This post has been […]